The Dinner Service: Luncheon Buffets
An english selection
Assorted sandwiches – roast sirloin of beef/roast ham/egg mayonnaise/mature cheddar, all garnished with traditional accompaniments
Mini fruit scones, jam and cream
Flapjack with apricots and nuts
Fresh fruit in season
£8.00 p.p.
** **
A mediterranean selection
Pisaladiere with anchovies and olives
Assorted baguettes with artichokes, mozzarella and salami; brie, bacon and chutney; beef with lemon basil mayonnaise; prawns, corn and red peppers
Lemon tart
Fresh fruit and cheeses
£10.50 p.p.
** **
A middle eastern finger buffet
Spiced olives
Roasted pepper and walnut dip
Herbed cheese dip
Served with crudités
Filo parcels with spiced mushroom/Moroccan chicken fillings
Pitta breads stuffed with spiced lamb and humus/chicken and fennel salad
Stuffed dates
Fresh fruit in season
£10.50 p.p.
** **
A salad bar
Poached chicken, poached salmon, cherry glazed roast ham
with
Three bean salad
Celery, apple and walnut salad
Kasha salad with nuts
Green salad with pink grapefruit
Assorted breads
Seasonal fruit salad
Passionfruit and lemon roulade
£11.50 p.p.
** **
A gourmet salad selection
Thai glazed salmon
Korean beef salad with mange tout
Quinoa and red rice salad with dried fruits
Two pear salad
Baby leaf and citrus fruits salad
Mini pavlovas
Chilli-spiked brownies
£13.50 p.p.
** **
Our gourmet buffet selection
Spiced olives and Moroccan spiced carrots
Butternut and pancetta tartlets
Smoked salmon filo tartlets
Herbed sweet potato scones with cream cheese and smoked salmon
Mango and prawn wraps
Thai chicken and salad wraps
Couscous and roast vegetable salad
Chocolate roulade
Chilli-spiked tropical fruits
£15.50 p.p.